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COMPARATIVE PHYTOCHEMICAL RESEARCH OF GALIUM VERUM L. AND G. MOLLUGO L.
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| Source: Not. Bot. Hort. Agrobot. Cluj, XXXIV/2006 |
| Publisher: AcademicPres |
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| 1) Department of Pharmaceutical Botany, University of Medicine and Pharmacy “Iuliu Hatieganu”, 12 Ion Creanga St., Cluj-Napoca; e-mail: mtamas@umfcluj.ro 2) University of Agricultural Sciences and Veterinary Medicine, Faculty of Agriculture, 3-5 Manastur St., 3400 Cluj-Napoca, Romania; e-mail: doinastana@personal.ro |
Abstract:
A comparative qualitative and quantitative analysis of flavonoids from aerial parts (herba) of Galium verum L. and Galium molugo L. (Rubiaceae) was conducteded. The qualitative analysis of flavonoids conducted by TLC shows significant differences between the two species, the single common flavonoid being the rutoside. The total content of flavonoids is three times higher in G. verum (2.24%) than in G. molugo (0.72).
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